Billie Green
Vegan Cold CutChicken-Style with Curry
Description
Nutrition information
Ingredients
Allergens
Chicken- and Curry-Flavour just belong together! And all of that without additives, with a high protein content and vegan – what else do you need on your toast?
Grammatur 70 g
Nutritional values per 100 g | Energy 1091 KJ / 260 kcal | ||
10,0 | Total fat | |
6,3 | of which saturated fat | |
10,0 | Total carbohydrates | |
4,1 | of which sugars | |
3,0 | Dietary fiber | |
31,0 | Protein | |
3,2 | Salt/ sodium |
Water, 13% wheat gluten, textured vegetable protein (wheat protein, pea protein), rapeseed oil, coconut fat, potato protein, Lemon juice from lemon juice concentrate, ground psyllium husks, wheat starch, natural flavor, table salt, dextrose, Spice extract, spices, 0.1% curry.
May contain traces of egg, soy, milk and lactose.
We are Billie Green Want to know more?
Making delicious, plant-based foods: That is our passion at Billie Green! Learn about our approach with curiosity, creativity, and loads of positive energy here.
Our Mission
Our mission with Billie Green is show how diverse vegan food can be and the way we combine unsurpassed flavor with sustainability.