Billie GreenVegan Salami, With Pepper
Billie GreenVegan Diced Bacon
Billie Green
Vegan Bacon
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Description
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Nutrition information
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Ingredients
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Allergens
Crispy, delicious, and juicy with flavor: Our sliced Billie Green Vegan Bacon is the centerpiece with its hearty and smoky flavor. Like all Billie Green products, it is made with wheat protein, plant-based, and free of additives*. Our Billie Green Veganer Bacon contains 35 g of protein per 100 g.
* “Free of additives” means our products don’t contain any E number additives, such as preservatives, artificial colors, or thickeners.
| Nutritional values per 100g | Energy 967 KJ / 230 kcal | ||
| 6,0 | Total fat | |
| 0,8 | of which saturated fat | |
| 7,4 | Total carbohydrates | |
| 5,4 | of which sugars | |
| 2,3 | Dietary fiber | |
| 35,0 | Protein | |
| 2,8 | Salt/ sodium | |
45 % wheat gluten, drinking water, garlic, lemon juice from lemon juice concentrate, canola oil, dextrose, table salt, tomato paste, natural flavor, fractionated pea flour, coloring food: bell pepper concentrate, radish concentrate, carrot concentrate; 0.7 % textured wheat protein (wheat protein, wheat flour), citrus fiber, smoked salt (salt, smoke), beechwood smoke.
Making delicious, plant-based foods: That is our passion at Billie Green! Learn about our approach with curiosity, creativity, and loads of positive energy here.
Our Mission
Our mission with Billie Green is show how diverse vegan food can be and the way we combine unsurpassed flavor with sustainability.